Our Delicious Menu

Mix & Match : Chicken Biryani, Chicken Bhuna, Lamb Curry, Prawn Rogan, Chicken Tikka Masala, Four Naan, Vegetable Masala, Mushroom Curry, Vegetable Korma.

Bomby Potato, Dall, Vegetable Bhuna, Sag Aloo, Pilau Rice, Keema Naan, Peshawari Naan, Garlic Naan, Boiled Rice.

Four Papadums served with onions salad, mint sauce, mango chutney and mixed pickle.

Gourmet style, 10 Papadums, large mint sauce, large red onion salad, large mango chutney and mixed pickle.

Unique quality, chef’s special recipes, not available any where alse.

Prepared with red onion, tomato, cucumber, coriander and flavoured with mint.

They are great serving before a curry with chutneys and pickles. A crispy papadum is a thing of beauty. Traditionally, almost all are made with lentils, chickpeas and herbs.

Prepared with yogurt, milk, lemon, mixed pickle, coriander, mango chutney and mint.

Boneless tender chicken marinated in yoghurt, spices, herbs and skewered (spicy).

A full container of boneless tender chicken tikka pieces marinated in yoghurt, spices, herbs and skewered, served with salad and mint sauce (spicy)

Prawns cooked with sweet and sour sauce, loosely wrapped with thin fried pastry (mild).

A Pair of prawn purée cooked with sweet and sour sauce, loosely wrapped with thin fried pastry (mild).

Thinly chopped tikka chicken, tomato and cucumbers flavoured with chaat masala, accompanied by thin pastry (mild spices).

Skinless and fatless, mildly spiced duck breast, marinated in yoghurt and roasted in tandoor (spicy).

Minced lamb we prepare in house and marinated with onions, herbs and spices, skewered and barbequed (spicy).

Tender on the bone chicken piece marinated in yoghurt, herbs and spices, broiled in tandoor (spicy).

Two pieces, meat cooked with mild spices, wrapped in pastry and deep fried (spicy).

Thinly chopped potatoes, tomato and cucumbers flavoured with chaat masala, accompanied by thin pastry (mild spices).

Crispy onion dumpling flavoured with fresh coriander, light spices, gram flour, herbs and egg, served with salad and mint sauce. Two in a portion.

Two pieces, season vegetables cooked with mild spices, wrapped in pastry and deep fried (spicy).

Mix & Match : Chicken Biryani, Chicken Bhuna, Lamb Curry, Prawn Rogan, Chicken Tikka Masala, Chicken Korma, Four Naan, Vegetable Masala, Mushroom Curry, Vegetable Korma.

Bomby Potato, Dall, Vegetable Bhuna, Sag Aloo, Pilau Rice, Keema Naan, Peshawari Naan, Garlic Naan, Boiled Rice.

Spring lamb cooked with chunks of onions, green and red capsicums, in a thick spicy sauce (spicy).

Chunks of tikka chicken cooked with delicate blend of spices and herbs, onions, chillies and capsicum, in a thick hot sauce (hot). A must try dish.

Spring lamb cooked with onions, fresh coriander, in a very hot spicy sauce (very hot).

Tender spring lamb cooked with a delicate blend of spices and herbs, onions, chillies and capsicum, in a thick hot sauce (hot).

It is a favourite and commonly consumed dish in the Indian-subcontinent, tender chunks of lamb, cooked with soft, floury potatoes, spices and herbs, coriander, onions, in a thick medium sauce (spicy).

Tender lamb garnished with freshly cooked tomatoes, coriander, onions, spices and herbs, in a medium spicy sauce (spicy).

Chunks of chicken cooked with green chillies, onions, spices and herbs, fresh coriander, in a thick spicy sauce (spicy).

Tender tikka chicken cooked with chunks of onions, fresh coriander, spices and herbs in a thick spicy sauce (spicy).

Thinly sliced chicken ocooked with a delicate blend of spices and herbs, onions, chillies and capsicum in a thick hot sauce (hot).

Tender lamb cooked with onions, spices and herbs, flavoured with fenugreek leaves, in a sauce (spicy).

Tender pieces of lamb prepared with chef’s special recipes, onions, fresh coriander, hot spices and herbs, green chillies (hot).

Chicken cooked with fresh Spinach, onions, coriander, spices and herbs (spicy)

Large pieces of spring Lamb cooked with onions, spices and herbs, hot naga (hot red pepper).

Chicken cooked in a medium sauce flavoured with fenugreek leaves and coriander (spicy).

This mouth watering dish draws chef's creativity and gives a true taste of green chillies (hot).

Chunks of breast chicken cooked with lentils, fresh coriander, hot and sour sauce (hot).

Tiger prawns cooked with onions, spices and herbs herbs, spinach (spices).

Tender tikka chicken cooked with onions, fresh coriander, spices and herbs in a medium thick sauce and a large portion (spicy).

Tender spring lamb cooked with chopped spinach, onions, spices and herbs, to perfection (spicy).

A House Special, large pieces of tender tikka chicken cooked with onions, spices and herbs, in a thick spicy sauce (hot red pepper).

Spring lamb, Tiger prawns or Skinless duck cooked with lentils, fresh coriander, hot and sour sauce (hot).

Breast chicken cooked with daily fresh tomatoes, onions, spices and herbs, in a medium spicy sauce (spicy).

Tiger prawns cooked, in a hot spicy tangy sauce (hot).

Chicken breast cooked in a hot spicy tangy  sauce (hot).

Prepared to prefection tender lamb, in a hot spicy tangy sauce (hot).

Tiger prawns cooked to perfection with daily fresh tomatoes, onions, coriander, in a thick spicy sauce (spicy).

Chicken cooked with chunks onions in a thick spicy sauce (spicy).

Tikka chicken cooked with onions, fresh coriander, spices and herbs, in a thick sweet and sour sauce (spicy).

Spring lamb cooked to perfection with coriander, onions, spices and herbs, in a medium spicy sauce (spicy).

Skinless pieces of duck prepared with daily fresh tomatoes, onions, spices and herbs, in a medium spicy sauce (spicy).

Thinly sliced spring lamb richly flavoured, cooked with traditional pickle, onions, spices and herbs, transforms into a well balanced dish (spicy).

Chicken or prawns cooked with onions, fresh coriander, in a very hot spicy sauce (very hot).

Chicken Tikka Masala (sweet/nuts)

Lamb Bhuna (spicy)

Chicken Tikka /Kebab / Chop

Pilau rice

Naan

Offer: served with two naan or rice, it is a favourite and commonly consumed dish in the Indian-subcontinent, tender chunks of lamb, cooked with soft, floury potatoes, spices and herbs, coriander, onions, in a thick medium sauce (spicy).

Pieces of duck breast cooked with chunks of onions, green and red capsicums, in a thick spicy sauce (spicy).

Skinless and boneless tikka duck cooked to perfection with lentils, in a hot sweet & sour sauce (hot).

A delightful dish, prepared with chef special recipes, spinach and selected spices to provide medium strength sauce (spicy).

Skinless and boneless pieces of duck breast  delicately spiced, cooked with basmati pilau rice and accompanied by vegetable curry (spicy).

Daily fresh button mushrooms cooked with tender pieces of duck breast, onions, coriander, mild spices and herbs (spicy).

Chunks of duck breast put together with ground almond, coconut, ghee, cream and spices and herbs (mild/sweet). An Ideal dish for the beginners.

Skinless and fatless, lager pieces of duck cooked with ground almond, coconut, and cream and ghee (mild/sweet).

Skinless pieces of duck prepared with daily fresh tomatoes, onions, spices and herbs, in a medium spicy sauce (spicy).

Tender pieces of tikka duck in a masala sauce with a delicate blend of aromatic spices and herbs simmered in fresh ground nuts, tomatoes, yoghurt and cream (sweet).

Tikka chicken cooked in a blend of aromatic spices and herbs simmered with fresh tomato, ground coconut, almond, yoghurt, cream, butter ghee (sweet). A must try dish.

Perfected to perfection with pulp mango, creamed coconut, yoghurt and tikka chicken, in a tick sauce. Flavoursome, perfect to impress guests (sweet).

Spring tender lamb cooked with ground almond, coconut, and cream,(mild/sweet).

Chicken tikka simmered in fresh ground almond, coconut, tomatoes, yoghurt, cream,onions, ghee, spices and herbs (sweet).

Skinless and fatless duck in masala sauce with a delicate blend of aromatic spices and herbs (sweet).

Tikka chicken put together with ground almond, coconut, ghee, cream, spices and herbs (mild/sweet).

Prepared with ground almond, coconut, and cream (mild/sweet).

Tender pieces lamb put together with ground almond, coconut, ghee, cream and spices and herbs (mild/sweet).

Chunks of duck breast put together with ground almond, coconut, ghee, cream and spices and herbs (mild/sweet). An Ideal dish for the beginners.

Tender pieces of tikka chicken in a masala sauce with a delicate blend of aromatic spices and herbs simmered in fresh ground nuts, tomatoes, yoghurt and cream (sweet).

Skinless, fatless, lager pieces of duck cooked with ground almond, coconut, and cream and ghee (mild/sweet).

Tiger king prawns cooked with ground almond, coconut, yogurt, cream, ghee and in a delicate blend of masala recipes (sweet).

Large chunks of cottage cheese marinated with aromatic spices and herbs, tomatoe, onion and pepper, alternate on skewer. Main meal, served with green salad, mint sauce and freshly baked naan.

Chunks of cottage cheese marinated in a delicate blend of aromatic mild spices and herbs, simmered in fresh ground nuts, tomatoes, yoghurt and cream.

Offer: Served with two naan or rice. Perfectly sized pieces of cottage cheese cooked with chef special recipes, finely chopped onion and in a flavoursome sauce.

Chunks of lndian cottage cheese cooked with mild spices and herbs, coriander, onions, flavoured with dried garlic, in a thick sauce (spicy)

Most Takeaways are packed in a made-to-measure box, so no more messy takeaway food. Prompt collection service. No need for unnecessary waiting for your food.

Made with chunks of salmon and cooked with coconut, almond, cream and milk to give a rich dish (mild).

Traditional fish curry cooking chunks of salmon with onions, tomatoes, spices and herbs in a medium sauce (medium).

Skinless, boneless chunks of salmon fillets cooked with chopped fresh spinach, onions spices and herbs, in a bhuna style sauce (medium). A must try dish.

This tasty dish combines lentils, onions, garlic and fresh ginger and coriander cooked in a hot sweet and sour sauce, with salmon (hot).

Chunks of fish cooked in a delicate yet really tasty masala sauce (sweet).

This dish is prepared to perfection by tenderly cooking chunks of salmon with onions, tomatoes and herbs in a medium sauce (medium).

Chunks of skinless and boneless fresh salmon cooked to perfection with a delicate blend of spices and herbs, onions, chillies and capsicum in a thick hot sauce (hot).

Cooked to perfection with onions, spices and herbs, hot naga (hot red pepper).

King size prawns cooked with onions, spices and herbs herbs, spinach (spices).

King size prawns marinated in yogurt, spices and herbs, roasted in traditional tandoor and served with naan bread (mild/spicy).

Tiger prawns cooked to perfection with daily fresh tomatoes, onions, coriander, in a thick spicy sauce (spicy).

Large tiger king prawns marinated with herbs, spices alternated on a skewer with tomatoes, onions and peppers and served with naan (spicy).

Prepared with finely chopped onions, tomatoes and flavoured with tasty sweet and sour garlic cloves (spicy).

Cooked with finely chopped fresh spinach, onions, spices and herbs, in a mild sauce (mild spices).

King size prawns stir-fried with basmati rice, spices and herbs, served with vegetable curry (spicy).

This tasty dish prepared with lentils, garlic and ginger, coriander and king size prawns (hot/sweet/sour).

Vegetable Masala (sweet/nuts)

Palak Aap Ki Pasand (mild)

Aloo Gobi Jeera

Pilau Rice

Naan

Mix & Match : Chicken Biryani, Chicken Bhuna, Lamb Curry, Prawn Rogan, Chicken Tikka Masala, Four Naan, Vegetable Masala, Mushroom Curry, Vegetable Korma.

Bomby Potato, Dall, Vegetable Bhuna, Sag Aloo, Pilau Rice, Keema Naan, Peshawari Naan, Garlic Naan, Boiled Rice.

Daily fresh button mushrooms cooked with onions, coriander, mild spices and herbs spicy).

Offer: Served with two naan or rice, local favourite, season vegetables, cooked to perfection with ground almond, coconut, in a creamy sauce (sweet).

Offer: Free naan, seasona vegetables prepared to perfection with basmati pilau rice, spices, herbs and accompanied by vegetable curry (spicy).

We cook our dall with four different lentils, section of herbs, chopped onions, flavoured with sweet and sour garlic cloves. A thick saucy dish ideal accompaniment for spicy or hot curries (mild).

Can be shared between 3-4 persons, daily fresh okra cooked with onions, coriander, spices and herbs (mild spices)l

Offer: Served with two naan or rice. We cook our dall with four different lentils, section of herbs, chopped onions, chick peas, flavoured with garlic. (mild spices).

Button mushrooms cooked with onions, spices and herbs, fresh coriander, in a sweet and sour sauce .

Large pieces of fresh spicy potatoes cooked with care.

Green vegetables cooked with care to give perfect taste, onions, spices and herbs (spicy).

We cook our dall with four different lentils, chopped onions, herbs and fried garlic. A thick saucy dish ideal accompaniment for spicy or hot curries.

Potatoes, baby aubergine and chick peas in a thick sauce (spicy).

Diced cottage cheese and vegetables cooked to prefection with coconut, almond and cream (mild/sweet).

Selection of vegetables flavoured with green chillies, spices in a tangy sauce (hot).

Green vegetables cooked with mild spices and herbs, spinach and flavoured with finely chopped dried garlic (mild).

Cooked with lentils, hot, sweet and sour (hot).

Spinach cooked with potatoes, mushroom and diced cottage cheese (mild).

A house speciality dish, cooked with daily fresh vegetables, ground almond, coconut, in a creamy masala sauce (sweet).

Offer: Free two naan or rice, daily fresh lady fingers (okra), potatoes and chick peas flavoured with aromatic spices in medium strength sauce, served with naan or rice (spicy).

We cook our dall with four different lentils, section of herbs, chopped onions, chick peas, flavoured with sweet and sour garlic cloves (mild spices).

Mix & Match : Chicken Biryani, Chicken Bhuna, Lamb Curry, Prawn Rogan, Chicken Tikka Masala, Four Naan, Vegetable Masala, Mushroom Curry, Vegetable Korma.

Bomby Potato, Dall, Vegetable Bhuna, Sag Aloo, Pilau Rice, Keema Naan, Peshawari Naan, Garlic Naan, Boiled Rice.

Spring lamb cooked with chunks of onions, green and red capsicums, in a thick spicy sauce (spicy). Served with naan or rice.

Delicate blend of aromatic spices and herbs simmered in tomatoes, yoghurt, freshly ground nuts and cream (mild/sweet).

All Balti items accompanied by naan or rice, Juicy tiger prawns prepared with onions, spices and herbs, coriander and lentils, in a thick hot sweet & sour sauce (hot).

Combination of chicken, lamb and prawns, full of flavour, cooked with finely chopped onions and chefs spices recipes (spicy).

A delightful dish, prepared with chef special recipes and selected spices to provide medium strength sauce (spicy).

A delightful dish, prepared with chef special recipes and selected spices to provide medium strength sauce, flavoured with dried garlic (spicy).

Chunks of chicken cooked with lentils in a hot sweet & sour sauce (hot).

Skinless and boneless tikka duck cooked to perfection with lentils, in a hot sweet & sour sauce (hot).

Tender lamb cooked with lentils, chef’s special recipes, in a hot sweet & sour sauce (hot).

Tender lamb cooked with selected spices and herbs, fresh coriander to provide medium strength sauce (spicy).

This dish is prepared to perfection cooked with fresh tomatoes, garlic and coriander (spicy).

Prepared with finely chopped onions, with chefs special recipes (spicy).

Offer: served with two naan or rice, it is a favourite and commonly consumed dish in the Indian-subcontinent, tender chunks of lamb, cooked with soft, floury potatoes, spices and herbs, coriander, onions, in a thick medium sauce (spicy).

Followed traditional style with chunks of onions, green and red capsicums, in a thick spicy sauce (spicy).

This dish is prepared to perfection cooked with fresh tomatoes, garlic and coriander (spicy).

This is a unique dish flavoured with fresh mint leaves, and coriander (spicy).

Offer: Free two naan or rice, potato, baby aubergine and chick peas, prepared to perfection with chef's special recipes, in a thick sauce (spicy).

• Offer: Two naan or rice, daily fresh  lady fingers (okra), potatoes and chick peas flavoured with aromatic spices in medium strength sauce, served with naan or rice spicy).

Chicken marinated in yoghurt, spices, herbs and roasted in the traditional tandoor (mild/spicy).

Two pieces of tender chicken on the bone, marinated in yoghurt, herbs and spices, with naan bread (spicy).

Minced lamb we prepare in house and marinated with onions, herbs and spices, skewered and barbequed (spicy).

Larger, diced size chicken marinated with herbs, spices alternated on a skewer with tomatoes, onions and peppers (mild/spicy).

Large pieces of skinless and fatless duck breast mildly spiced and grilled (spicy).

King size prawns marinated in yogurt, spices and herbs, roasted in traditional tandoor and served with naan bread (mild/spicy).

Pieces of skinless duck marinated with herbs, spices alternated on a skewer with tomatoes, onions and peppers (mild/spicy).

Succulent chops marinated with classic Mughul recipes in yoghurt, herbs and spices. All tandoori orders are accompanied with salad, mint sauce and naan bread (spicy).

The dish allows you to try out most of our tandoori cuisine and it consists of chicken tikka, lamb chops, king prawn, sheek kebab, tandoori chicken and a naan bread (spicy).

Large tiger king prawns marinated with herbs, spices alternated on a skewer with tomatoes, onions and peppers and served with naan (spicy).

Mix & Match : Chicken Biryani, Chicken Bhuna, Lamb Curry, Prawn Rogan, Chicken Tikka Masala, Four Naan, Vegetable Masala, Mushroom Curry, Vegetable Korma.

Bomby Potato, Dall, Vegetable Bhuna, Sag Aloo, Pilau Rice, Keema Naan, Peshawari Naan, Garlic Naan, Boiled Rice.

Combination of meat, chicken and prawns, richly flavoured (spicy).

Tender pieces of lamb delicately spiced, cooked with basmati pilau rice and accompanied by vegetable curry (spicy).

Freshly cooked chicken prepared with basmati pilau rice and included vegetable curry (mild/spicy).

Freshly cooked chicken prepared with button mushroom, basmati pilau rice and included vegetable curry (mild/spicy).

Offer: Free naan, daily fresh button mushrooms cooked with perfectly prepared basmati pilau rice served with vegetable curry (spicy).

Offer: Free naan, season vegetables prepared to perfection with basmati pilau rice, spices and herbs, accompanied with vegetable curry (spicy).

Prawn from the Bay of Bengal or Indian Ocean (mild spices).

Sumptuous dish prepared to prefection with tikka chicken, basmati pilau rice, fresh coriander, onions and accompanied by complementary vegetable curry (spicy)

Daily fresh romaine lettuce prepared with tomato, cucumber and lemons (large).

Idea side order may currys, cooked with season vegetables, four different lintels, garlic, onions, sweet and sour (mind spices).

Daily fresh okra/lady fingers cooked with onions, spices and herbs (mild spices).

Green vegetables cooked with care to give perfect taste, onions, spices and herbs (spicy).

Spinach and cottage cheese cooked mild spices and herbs.

Potatoes and chick peas cooked with onions and spices.

An alternative choice, chunks of lndian cottage cheese cooked with mild spices and herbs, flavoured with finely chopped dried garlic.

Baby aubergine cooked with onions, spices and herbs.

We cook our dall with four different lentils, section of herbs, chopped onions, fried garlic. A thick saucy dish ideal accompaniment for spicy or hot curries.

Fresh potatoes, caulifower and herbs.

Daily fresh cauliflower cooked with mild spices and herbs.

Spinach, potatoes, spices and herbs.

Daily fresh mushrooms cooked with onions, mild spices and herbs.

Fresh spicy potatoes.

Spinach cooked with onions and herbs.

Mix & Match : Chicken Biryani, Chicken Bhuna, Lamb Curry, Prawn Rogan, Chicken Tikka Masala, Four Naan, Vegetable Masala, Mushroom Curry, Vegetable Korma.

Bomby Potato, Dall, Vegetable Bhuna, Sag Aloo, Pilau Rice, Keema Naan, Peshawari Naan, Garlic Naan, Boiled Rice.

Two in a portion, crispy onion dumpling flavoured with fresh coriander, light spices, gram flour, herbs and egg. 

Long grain brown rice prepared to perfection with finely chopped dried garlic.

Basmati rice cook with onions, salt and herbs, flavoursome item can be consumed by all ages. 

Eggs and nuts.

Basmati rice stir-fryed with tasty garlic cloves.

Freshly baked, soft leavened bread from our traditional tandoor, an excellent accompaniment to all curries.

Freshly baked, soft leavened bread from our traditional tandoor, an excellent accompaniment to all curries.

Two thin wheat bread, baked.

Sweet and nuts.

Minced meat.

Naan baked with cheddar cheese.

Finely chopped fresh green chillies baked with garlic, fresh coriander. A must try item.

Wheat bread, baked.

Wheat bread, fried.

Wheat bread, vegetable stuffed.

We do free home delivery of drinks, ice and lemon. No need to order any food.

Mitchell’s Garlic Pickle in oil, long shelf life.

Patak’s Original Mango Chutney, long shelf life.

Mr Naga, hot pepper pickles, long shelf life.